Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, sausage and bean casserole slow cooker. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Sausage and Bean Casserole Slow Cooker is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Sausage and Bean Casserole Slow Cooker is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have sausage and bean casserole slow cooker using 15 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Sausage and Bean Casserole Slow Cooker:
- Take 8 sausages
- Prepare 2 can baked beans in sauce
- Prepare 1 can chopped tomatoes
- Take 1 large onion, chopped
- Take 1 can hot dogs
- Prepare 1 can butter beans or any other you like
- Make ready 20 medium mushrooms chopped
- Get 4 tbsp brown sugar
- Prepare 1 tsp smoked paprika
- Prepare to taste mixed herbs
- Get to taste salt and pepper
- Prepare 1 tsp chilli powder
- Get 5 slice Bacon chopped
- Get 1 1/4 can sun dried tomato paste or to taste
- Get 1 tbsp ready made English mustard
Steps to make Sausage and Bean Casserole Slow Cooker:
- Brown sausages and bacon. Chop Bacon
- Fry mushrooms and chopped onions.
- Add to slow cooker with rest of ingredients.
- Let cook on low for three hours plus.
- Enjoy with crusty bread or mash potatoes
So that’s going to wrap this up with this special food sausage and bean casserole slow cooker recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
