Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, sausage casserole. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Sausage casserole is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Sausage casserole is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have sausage casserole using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Sausage casserole:
- Get 1 packages herb croutons
- Make ready 2 lb sausage
- Take 4 eggs
- Take 2 1/2 cup milk
- Take 1 tsp mustard
- Get 1 can cream of mushroom soup
- Make ready 2 cup shredded sharp cheddar
Steps to make Sausage casserole:
- Prep the night before.
- In a 13x9 dish, line bottom with croutons. Cook sausage and drain. Add evenly over croutons. In a bowl, blend 2 ½ cups milk, mustard, cream of mushroom soup, 4 eggs. Pour over croutons/sausage and top with 2 cups of sharp cheddar. Refrigerate overnight.
- Preheat oven to 300°F. Bake for 1 hour.
So that’s going to wrap this up with this special food sausage casserole recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
