31/05/2021 06:48

How to Make Delicious Sausage and Spinach Doria (Rice Gratin)

by Nellie Lloyd

Sausage and Spinach Doria (Rice Gratin)
Sausage and Spinach Doria (Rice Gratin)

Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, sausage and spinach doria (rice gratin). It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Sausage and Spinach Doria (Rice Gratin) is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Sausage and Spinach Doria (Rice Gratin) is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook sausage and spinach doria (rice gratin) using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Sausage and Spinach Doria (Rice Gratin):
  1. Take 1 rice-bowlful Plain cooked rice
  2. Make ready 1 bunch Spinach
  3. Take 1/4 Onion
  4. Get 2 Sausages
  5. Get 1 slice Easily-melting cheese
  6. Take 1 tsp Plain flour
  7. Prepare 10 grams Butter
  8. Prepare 200 ml Milk
  9. Get 1/2 tsp Consommé powder
  10. Get 1 dash Black pepper
  11. Get 1 Olive oil
Instructions to make Sausage and Spinach Doria (Rice Gratin):
  1. Slice the onion. Cut the sausage diagonally. Cut the spinach into 4 cm lengths.
  2. Heat olive oil in a pan. Put the onion, sausage and spinach stem and fry.
  3. Turn off the heat and add flour and butter. Stir everything in the pan well with a wooden spatula until the flour is absorbed.
  4. Add the milk and stir with a wooden spatula well, not leaving any lumps. Add the consommé powder and turn on the heat.
  5. After the sauce thickens, add the spinach leaves. Season with black pepper.
  6. Put the plain rice on a heatproof dish and pour over the sauce.
  7. Cut the cheese in half and place top on the sauce. Bake in a grill toaster oven for 3 to 4 minutes until the top is golden brown.

So that is going to wrap this up with this special food sausage and spinach doria (rice gratin) recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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