Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, au gratin kielbasa skillet. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Au Gratin Kielbasa Skillet is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Au Gratin Kielbasa Skillet is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have au gratin kielbasa skillet using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Au Gratin Kielbasa Skillet:
- Prepare 1 pound cooked kielbasa or sausage
- Get 2 tbls vegetable oil
- Make ready 1 package au gratin potatoes
- Make ready 2 1/2 cups water
- Prepare 1 package (8 oz) frozen California blend vegetables
- Get 1-2 cups shredded cheddar cheese
Instructions to make Au Gratin Kielbasa Skillet:
- Brown sausage in oil and drain
- Add vegetables cover and cook 8 - 10 minutes
- Add potatoes, water and sauce mix. Cook covered on medium heat for 18-20 min stirring occasionally
- Sprinkle with cheese and cover, let stand for 2 minutes or until cheese is melted
So that’s going to wrap this up for this special food au gratin kielbasa skillet recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
