Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, mexican casserole. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Mexican Casserole is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Mexican Casserole is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can have mexican casserole using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Mexican Casserole:
- Get 1.5 lb Mexican Chorizo (casings removed)
- Make ready 20 oz spinach
- Take 8 oz cream cheese
- Get 5 tbsp sour cream
- Get 8 oz shredded cheese
- Make ready 1.5 oz large diced tomato
- Make ready 1 diced white onion
- Get 14 oz Green Chiles
Instructions to make Mexican Casserole:
- Preheat the oven to 350
- Break up Chorizos and brown in a pan over medium high heat
- Once chorizo is cooked, add diced onion and cook until onions are tender
- Add spinach, sour cream, cream cheese, tomato, and green chiles. Combine well and then remove from heat.
- Flatten out mixture and place in a cast iron skillet or 9x13 casserole dish.
- Layer all of cheese on top and place in oven for 30 minutes
So that’s going to wrap this up with this exceptional food mexican casserole recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
