28/07/2021 06:41

Easiest Way to Make Delicious Crockpot baked ziti

by Helena Boyd

Crockpot baked ziti
Crockpot baked ziti

Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, crockpot baked ziti. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Crockpot baked ziti is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Crockpot baked ziti is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook crockpot baked ziti using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Crockpot baked ziti:
  1. Take 1 lb ground beef, turkey or Italian sausage
  2. Make ready 1 onion finely chopped
  3. Make ready 1 tsp minced garlic
  4. Prepare 1 tsp salt
  5. Prepare 1 tsp dried basil
  6. Take 1 tsp dried parsley
  7. Make ready 1 (28 oz) can diced tomatoes
  8. Prepare 1 jar pasta sauce
  9. Get 2 1/2 c water or chicken broth
  10. Take 1 box penne or ziti pasta
  11. Make ready 1 cup shredded mozzarella cheese
Instructions to make Crockpot baked ziti:
  1. In a large skillet, cook ground beef and onion until browned. Stir in garlic and salt and cook 1 minute.
  2. Add beef mixture, basil, parsley, tomatoes, pasta sauce and water to a 4qt (or larger) slow cooker. Stir.
  3. Cook on low for 6 hours or high for 3 hours.
  4. Add pasta and stir until combined. Cover and continue cooking for 20-45 minutes (depending on how hot your slow cooker is) – check and stir at the 20 minute mark.
  5. Sprinkle with cheese and cover for 3-5 minutes until cheese is melted.

So that’s going to wrap it up with this special food crockpot baked ziti recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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