Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, sauerkraut casserole. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
sauerkraut casserole is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. sauerkraut casserole is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have sauerkraut casserole using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make sauerkraut casserole:
- Get 1 lb pork sausage
- Make ready 1 can sauerkraut
- Make ready 4 medium potatoes
- Take 1/2 cup milk
- Make ready 3 tbsp butter
Steps to make sauerkraut casserole:
- preheat oven to 350
- brown sausage and drain
- peel potat and boil until tender.drain and mash with butter and milk
- put sausage on bottom of casserole dish. add drained kraut.top with mashed potatoes. top with 2 tbsp butter. dalt and pepper .bake 45 min
So that’s going to wrap this up with this special food sauerkraut casserole recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
