Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, bun cha gio. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Bun Cha Gio is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Bun Cha Gio is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have bun cha gio using 8 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Bun Cha Gio:
- Take egg roll wrappers
- Take 300 g pork
- Get fish sauce
- Prepare oyster sauce
- Get soy sauce
- Get leafy green
- Prepare chopped carrots
- Make ready red onion
Steps to make Bun Cha Gio:
- For the egg rolls - 300 g of pork with chopped white onion, 3 cloves of garlic and fined chop onion. For flavor - pour soy sauce, oyster sauce, fish sauce into the bowl. Mix everything all together and let the pork mariande for at least 30 min until you place it in the wrapper. Make a log like filling then wrap.
- For the noodle bowl - purchase vermicelli noodles at any asian store. Cook the vermicelli noodles separately. Once done, put your leafy greens, carrots, red onion, cilantro and mint.
So that’s going to wrap it up with this exceptional food bun cha gio recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
