Simple Way to Prepare Homemade Rajma Curry (Kidney Beans) with Brown rice

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, rajma curry (kidney beans) with brown rice. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Rajma Curry (Kidney Beans) with Brown rice is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Rajma Curry (Kidney Beans) with Brown rice is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have rajma curry (kidney beans) with brown rice using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Rajma Curry (Kidney Beans) with Brown rice:

1. Prepare 150 gm Kidney Beans
2. Take 1 tsp Ghee (clarified butter)
3. Take 1/2 Cinnamon stick
4. Take 1 Clove
5. Make ready 1/2 tbsp Ginger Garlic Paste
6. Make ready 1/2 tsp Corrainder Powder
7. Take As per taste Red chilli powder
8. Prepare 1/4 tsp Red colour powder
9. Make ready 1 Onion
10. Prepare 2 Tomatoes
11. Make ready Handful Corrainder leaves
12. Make ready As per taste Salt

Instructions to make Rajma Curry (Kidney Beans) with Brown rice:

1. Soak kidney beans overnight for 12 hours.
2. Add the beans with extra water into a pressure cooker with salt and cook it for 10 mins on low flame.
3. On the other hand, start chopping onions and tomatoes into pieces and make a fine paste of it in a blender
4. Take a pan and add ghee to it. Add cinnamon, clove, cardamom and ginger garlic paste to it and saute till it becomes light brown.
5. Add Onion paste and cook it till it becomes light brown and starts leaving ghee.
6. Add tomato puree, coriander powder, red chilli powder, red colour and let them cook on medium flame till it starts leaving ghee.
7. Add beans along with water and let it simmer for 5 minutes so that all the flavours blend in perfectly. Add Coriander leaves on top. Serve.

So that’s going to wrap this up for this exceptional food rajma curry (kidney beans) with brown rice recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!