Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, paneer -rice laddu. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Paneer -rice laddu is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Paneer -rice laddu is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have paneer -rice laddu using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Paneer -rice laddu:
- Make ready 1 tablespoon butter
- Prepare 100 gm paneer gratted
- Prepare 1 cup boiled rice
- Get 100 GM milk
- Get 150 gm condensed milk
- Take 10/12 pieces casues
- Get 1 drop Essence vanilla /kevada
- Get For Garnishing
- Make ready as needed Coconut scrapped
- Make ready As needed Cherry
Instructions to make Paneer -rice laddu:
- Take a nonstick pan add butter then butter melted add paneer and rice sauté up to 10 minit
- Now then add milk up to 10 minit then milk is half boiled then add condensed milk sauté up to 10 mint
- Now then no sticky in nonstick then gas off and add casues and essence mix well
- Rest 5/7 minit then make a round ball and dip in coconut scrapped and put it on top cherry then ready to serve paneer-rice laddu
So that is going to wrap this up for this exceptional food paneer -rice laddu recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
