Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, flatten rice cutlet. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Flatten rice cutlet is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Flatten rice cutlet is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have flatten rice cutlet using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Flatten rice cutlet:
- Take 1 cup flatten rice soked
- Get 2 potatoes boiled & mashed
- Prepare 2 tbsp coriander
- Make ready 1/2 tsp chat masala
- Prepare 1/4 tsp black salt
- Get to taste Salt
- Get 1/4 tbsp dry mango powder
- Get 1 chopped green chilli
- Get 2 pcs Bread slices
- Make ready 2 tbsp all purpose flour
Steps to make Flatten rice cutlet:
- Take a big bowl add potato, flatten rice & all spices.
- Now take mixie jar grind bread pieces. Bread crumbs ready.
- Now take a small bowl add flour & water make thin paste.
- Now grease your palm with oil take small portion of material. Make any shape of cutlet.
- Now heat a wok add oil after heating oil fry all cutlet from both sides.
- Serve hot with sauce & spicy green Chutney.
So that’s going to wrap it up with this exceptional food flatten rice cutlet recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
