07/06/2021 04:43

Easiest Way to Make Thomas Keller Restaurant style Mexican rice

by Christopher Bowers

Restaurant style Mexican rice
Restaurant style Mexican rice

Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, restaurant style mexican rice. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Restaurant style Mexican rice is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Restaurant style Mexican rice is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook restaurant style mexican rice using 11 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Restaurant style Mexican rice:
  1. Prepare 1 can whole, peeled tomatoes
  2. Take 1 med white onion (peeled & chopped)
  3. Make ready 2 c low sodium chicken broth
  4. Take 1 1/2 tsp kosher salt or sea salt
  5. Make ready 1/2 tsp cumin
  6. Take About 1/3 cup of olive oil
  7. Take 2 c favorite uncooked rice (I use med grain)
  8. Take 1 med jalepeno, chopped
  9. Take 4-5 garlic clives, minced finely
  10. Take Fresh cilantro (optional)
  11. Get 1 lime
Steps to make Restaurant style Mexican rice:
  1. Place canned tomatoes (do not drain) & onion in a blender, mix until smooth. It should make about 2 cups, if more measure 2c of liquid and place in a medium sized sauce pan. Add chicken broth, salt & cumin. Let come to a boil over medium heat.
  2. Heat oil over medium heat in a Dutch oven or rice pot. Add rice & saute about 5 min, stirring frequently. Add jalapeños and cook 2 min. Add garlic & cook 30 seconds, you may have to lower heat. Pour boiling tomato mixture over rice, mix. Cover and cook until mixture is absorbed into the rice, about 17-20 min. Fluff rice with a fork. Turn off heat & cover again, let sit 10 min. Optional: garnish with fresh cilantro. Squeeze lime juice over & serve!

So that’s going to wrap this up for this special food restaurant style mexican rice recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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