Steps to Make Mario Batali Spicy Shrimp Fried Rice (Indonesian Style)

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, spicy shrimp fried rice (indonesian style). One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Spicy Shrimp Fried Rice (Indonesian Style) is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Spicy Shrimp Fried Rice (Indonesian Style) is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have spicy shrimp fried rice (indonesian style) using 14 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Spicy Shrimp Fried Rice (Indonesian Style):

1. Get 500 gr leftover cooked rice (a day old)
2. Take 4 eggs, lightly beaten with 1/4 tsp salt
3. Prepare Shrimp, as needed, peeled and deveined
4. Prepare to taste Sweet soy sauce
5. Take 3 green onion, sliced and seperate the green and white part
6. Take to taste Salt,
7. Get to taste Ground white pepper,
8. Prepare Grind into spice paste
9. Make ready to taste Dried chilies, soak into boiling water until softened
10. Prepare (Fresh Thai chilies can be used instead of dried chilies)
11. Prepare 4 shallots
12. Make ready 4 garlic cloves
13. Take 1 cube or 1 tsp shrimp paste
14. Take 2 tsp crispy tiny shrimp

Steps to make Spicy Shrimp Fried Rice (Indonesian Style):

1. Heat oil in a wok. Pour the beaten egg then stir it to make scramble egg. Put aside in a bowl.
2. Heat oil in a frying pan/wok on high heat. Sauté spice paste until fragrant, about 3 minutes.
3. Add white part of green onion. Stir for a few second.
4. Add the shrimp. Stir until the shrimp look pink.
5. Add the cooked rice and use a metal spatula to flatten out and break up any large clumps. If the rice is cold from the refrigerator, continue stir-frying until the rice is warmed up, which will take about 5 minutes.
6. Add about 1 or 2 tsp sweet soy sauce (to taste), salt and pepper. Mix with a scooping motion until everything well combined.
7. Add the scramble egg and green part of green onion. Continue stir-frying the rice for another minute. Have a taste, add more salt if needed. Serve immediately.
8. Sweet soy sauce
9. Shrimp paste/belacan (terasi)
10. Crispy tiny shrimp

So that is going to wrap it up with this exceptional food spicy shrimp fried rice (indonesian style) recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!