10/04/2021 16:46

Easiest Way to Prepare Thomas Keller Carolina Red Rice & Sausage

by Harold Curry

Carolina Red Rice & Sausage
Carolina Red Rice & Sausage

Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, carolina red rice & sausage. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Carolina Red Rice & Sausage is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Carolina Red Rice & Sausage is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook carolina red rice & sausage using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Carolina Red Rice & Sausage:
  1. Prepare 1 pound Smoked Sausage Sliced [I like to use Cajun Sausage]
  2. Make ready 3 Tablespoons Oil
  3. Make ready 2 whole Medium Onions,
  4. Prepare Diced Small1 Tablespoon Minced Garlic
  5. Take 2 1/2 teaspoons Salt, Divided
  6. Prepare 3 1/4 cups Water
  7. Make ready 1 whole (6 Oz. Size) Tomato Paste
  8. Take 1 Tablespoon Brown Sugar
  9. Get 1 teaspoon Black Pepper
  10. Take 1 1/2 cup Long Grain Rice, Uncooked (i used jasmine rice)
Instructions to make Carolina Red Rice & Sausage:
  1. Brown slices of sausage in oil. Add onion, garlic and ½ teaspoon salt. Cook until onion is softened.
  2. Add water, tomato paste, remaining 2 teaspoons salt, brown sugar and black pepper. Let simmer 20 minutes.
  3. Add rice and stir. Transfer to a 9×13 pan and bake at 350ºF for 45 minutes.

So that’s going to wrap it up with this exceptional food carolina red rice & sausage recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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