Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, butter mochi. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
butter mochi is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. butter mochi is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook butter mochi using 9 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make butter mochi:
- Get 1 box mochiko sweet rice flour
- Get 2 1/2 cup sugar
- Get 14 oz can of coconut milk
- Get 12 oz can evaporated milk
- Take 2 tsp baking powder
- Get 1/4 tsp ground cinnamon
- Make ready 2 tsp vanilla extract
- Get 3 eggs
- Make ready 1/2 cup melted butter
Instructions to make butter mochi:
- preheat oven to 350°
- grease 13x9 pan
- in a large bowl sift together mochiko flour, sugar, baking powder, and cinnamon
- in a medium bowl mix together coconut milk, evaporated milk, vanilla extract, and eggs
- make a well in the dry ingredients and incorporate the liquid ingredients. mix well
- mix in melted butter
- pour into pan and tap pan to settle batter
- bake for 45-60 minutes or until golden brown
- cool at least 2 hours before cutting
So that’s going to wrap it up for this exceptional food butter mochi recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
