03/06/2021 16:53

Recipe of Delicious Fragrant Maple Cheese Nut Mochi

by Corey Black

Fragrant Maple Cheese Nut Mochi
Fragrant Maple Cheese Nut Mochi

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, fragrant maple cheese nut mochi. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Fragrant Maple Cheese Nut Mochi is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Fragrant Maple Cheese Nut Mochi is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have fragrant maple cheese nut mochi using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Fragrant Maple Cheese Nut Mochi:
  1. Take 1 Mochi rice cakes
  2. Make ready 2 grams Salted butter
  3. Take 1 tsp Soy sauce
  4. Take 25 grams combined Walnuts and almonds (salted)
  5. Get 1 tbsp Maple syrup
  6. Prepare 10 grams Samsoe cheese (or pizza cheese, etc)
  7. Get 1 Cinnamon
Instructions to make Fragrant Maple Cheese Nut Mochi:
  1. If you have time, dry roast and finely chop up the walnuts and almonds. Also finely chop up the cheese and set aside.
  2. Add the butter and mochi to a frying pan, and cook both sides well on medium heat. Make sure the center is cooked through.
  3. Once the mochi has cooked through, reduce the heat, pour the soy sauce over it evenly to make sure it's coated well.
  4. Next add the maple syrup and the ingredients from Step 1 and mix together. Once the cheese has melted, plate and top with cinnamon if you'd like.

So that is going to wrap it up for this special food fragrant maple cheese nut mochi recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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