08/03/2021 19:13

Easiest Way to Prepare Homemade Green Onions and Mochi

by Leona Estrada

Green Onions and Mochi
Green Onions and Mochi

Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, green onions and mochi. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Green Onions and Mochi is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Green Onions and Mochi is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook green onions and mochi using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Green Onions and Mochi:
  1. Prepare 300 grams Mochi rice cake
  2. Get 1 stalk, give or take Japanese leek
  3. Make ready 1 packet Bonito flakes
  4. Get 1 Green onions
  5. Take 10 grams Butter
  6. Prepare 1 tbsp Sake
Instructions to make Green Onions and Mochi:
  1. Cut the Japanese leek into 1 cm thick round slices (use the green part as well). Arrange in a non-stick frying pan.
  2. Spread 1 cm mochi cubes on top and place small pieces of butter here and there.
  3. Sprinkle with the sake, cover with a lid, and simmer for 10-15 minutes over low heat. Once the mochi is melted and has spread out, transfer it to a plate.
  4. Sprinkle with bonito flakes, drizzle with soy sauce and umami seasoning, then garnish with green onions.

So that is going to wrap it up with this exceptional food green onions and mochi recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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