Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, auntie moms seafood alfredo. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Auntie moms seafood alfredo is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Auntie moms seafood alfredo is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook auntie moms seafood alfredo using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Auntie moms seafood alfredo:
- Prepare 1 packages noodles (I use penne)
- Prepare 1 packages mushrooms
- Get 1/2 onion, chopped
- Prepare 1/2 lb shrimp
- Make ready 1 can clams
- Get 1 can bay scallops or white crab meat
- Prepare 1 can cream of mushroom soup
- Prepare 1 pints heavy cream
- Make ready 1 packages shredded parmesan cheese
- Get 1 tbsp butter
- Make ready 3 tbsp garlic
- Take 4 tbsp vegetable oil
Instructions to make Auntie moms seafood alfredo:
- In oil saute mushrooms, onions, and garlic until tender.
- Drain cans of seafood. Add all the seafood and cook until shrimp is pink.
- Stir in heavy cream, cream of mushroom soup, 1 TBS butter, and parmesan cheese. Cook down and let simmer.
- Cook and drain noodles. Mix together or pour sauce over noodles as desired.
So that’s going to wrap it up with this special food auntie moms seafood alfredo recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
