How to Prepare Thomas Keller Neer dosa

Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, neer dosa. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Neer dosa is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Neer dosa is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook neer dosa using 5 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Neer dosa:

1. Prepare 1 cup rice
2. Make ready as needed salt
3. Take 2 tbsp grated coconut
4. Get 1-2 cups water (use more if needed)
5. Make ready as required Oil for greasing

Instructions to make Neer dosa:

1. Wash rice a few times until the water runs clear.Soak it in water for at 2 least hours to overnight.
2. Drain the water and rinse well if soaked for over night.Add the rice to a blender jar and pour 1 cup water.Blend until smooth. Transfer to a batter bowl.
3. Add salt and another 1/2 cup water. - Mix well and check the consistency. It has to be like thin or watery. Add more water if needed.
4. Neer dosa- Heat a pan and drizzle few drops of oil. Using a kitchen tissue or a piece of onion smear the oil all over the pan. Wipe off excess oil with a kitchen tissue.
5. When the pan is hot enough, stir the batter well from the bottom.Take a ladle full of batter and pour it over the tawa in a circle. Tilt the pan to spread the excess batter all over. Do not spread the batter like regular dosa batter.
6. Fill any gaps in the dosa to make it. even cover it with a lid and cook for 2 to 3 mins until the top part turns non sticky meaning it is cooked.
7. Continue to cook until you see the sides come off easily from the pan.Take the dosa to a plate and allow to cool for 30 secs to a min and then fold it to halve and then to triangle. - - * Serve neer dosa with chutney or curry.
8. Sweetened grated coconut mix freshly grated coconut with powdered jaggery,cardamom powder and enjoy it with hot neer dosas. Yummm!

So that is going to wrap this up with this exceptional food neer dosa recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!