28/02/2021 18:41

Recipe of Thomas Keller Saag and Barley dosa

by Benjamin Padilla

Saag and Barley dosa
Saag and Barley dosa

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, saag and barley dosa. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Saag and Barley dosa is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Saag and Barley dosa is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have saag and barley dosa using 6 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Saag and Barley dosa:
  1. Get 1 cup sarso saag
  2. Prepare 1 cup Barley flour
  3. Make ready 1 tsp Carrom seed
  4. Prepare Salt as per taste
  5. Take 1 tsp Red chilli flakes
  6. Take Water as ur needed
Instructions to make Saag and Barley dosa:
  1. Assalamualaikum,Heat a pan,pour the Barley bettar,shapeup the the dosa,and stuff the saag's,
  2. Now serve this dosa…..

So that is going to wrap this up for this special food saag and barley dosa recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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