Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, jini dosa. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Jini Dosa is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Jini Dosa is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have jini dosa using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Jini Dosa:
- Make ready 3-4 cups dosa batter
- Make ready 1 onion, chopped or as required
- Take 1 tomato, chopped or as required
- Take 3-4 tbsp tomato sauce or as required
- Get Pinch idli podi (opt)
- Prepare 2 tbsp fresh grated coconut
- Get 2 tbsp coriander leaves, chopped
- Get pinch salt
- Take 1/4 cup grated cheese or as required
- Take As required oil to shallow fry
Steps to make Jini Dosa:
- To make the dosa, heat a tawa / griddle and spread a ladleful of the batter. Spread it around in a circular motion with the back of the ladle.
- Drizzle some oil around the edges and spread some of the ingredients mentioned above (except cheese).
- Spread it evenly all around the dosa & sprinkle some cheese over it. Cook on one side till the cheese melts.
- Cut the dosa into 2" long strips. Gently roll the dosa from one end to the other.
- Garnish with more grated cheese, coconut, coriander leaves and idli podi (opt) and pack for your kids lunch box meal.
So that is going to wrap it up with this exceptional food jini dosa recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
