Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, paneer moong dal dosa. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Paneer moong dal dosa is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Paneer moong dal dosa is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have paneer moong dal dosa using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Paneer moong dal dosa:
- Prepare 1 cup moong dal
- Get 2 green chili
- Get 1/2 inch ginger piece
- Prepare 100 g.m Paneer
- Take as required Some chopped coriander
- Take as per taste Salt to taste
- Make ready 1 tsp chaat Masala
- Take 1 tsp tomato ketchup
- Prepare 1 tsp oil
Instructions to make Paneer moong dal dosa:
- Soak the moong overnight. Next day add chilli, ginger, green coriander, salt all in a mixer jar in moong and grind it by adding little water, the solution is ready.
- Mash the paneer in a separate vessel. Mix chaat masala, little salt in it.
- Heat a tawa, pour some oil on the pan, then take a tablespoon from the batter, and spread it on the pan, now pour some oil upwards. When roasted well, then apply 1 tsp tomato sauce, then spread paneer masala.
- And roll, then cut into desired shape. Make small pieces and serve with chutney.
So that’s going to wrap it up with this exceptional food paneer moong dal dosa recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
