Recipe of Favorite Saru chakuli or Thin set Dosa with Nariyal chutney

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, saru chakuli or thin set dosa with nariyal chutney. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Saru chakuli or Thin set Dosa with Nariyal chutney is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Saru chakuli or Thin set Dosa with Nariyal chutney is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook saru chakuli or thin set dosa with nariyal chutney using 18 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Saru chakuli or Thin set Dosa with Nariyal chutney:

1. Prepare Saru chakuli
2. Make ready 1/2 cup Urad Dal soaked 6 hrs
3. Get 1/2 cup Rice soaked same,later grind them n keep it for over
4. Take Nariyal chutney
5. Get 1 cup Coconut
6. Take 1 inch Ginger to blend
7. Get 2/3 Green chillies to blend
8. Take as per taste Salt
9. Prepare 2 tbsp peanut ,
10. Take 1 tsp tamarind paste
11. Take as required Optional pudina n dhania patta 2 threads each
12. Make ready Fry or chaunk to chutney
13. Take 1 tsp Rai
14. Get 1 tsp Jeera
15. Make ready 2 pinch Hing
16. Take 3 Red chilli
17. Prepare As required Oil to fry
18. Take 1 tsp each Urad n chana Dal,

Instructions to make Saru chakuli or Thin set Dosa with Nariyal chutney:

1. Batter is prepared,it's all like Dosa only,barring the measure of ingredients.Irs done cover n keep aside…
2. For chutney,In a blender add coconut,peanut fried _2 tbsp, chilli,ginger,green items or leaf,add salt n water…make a smooth paste.. - Prepare chaunk,by adding oil into a pan,add Rai,let it splutter,add jeera,hingred chilli,add to the chutney…mix…add tamarind paste…mix again…
3. Come to chakuli preparation,place a tawa on stove…add oil…spread…now put one n half ladle full batter,on to tawa n spread like Dosa…to bring thickness more than Dosa…do cook both sides…remove of heat…do on low heat… - Odisha cooking stands on the premise…cooking on low flame gives n enriches taste… Happy cooking…
4. #my childhood recipe

So that is going to wrap it up for this special food saru chakuli or thin set dosa with nariyal chutney recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!