Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, ragi dosa. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Ragi Dosa is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Ragi Dosa is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook ragi dosa using 14 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Ragi Dosa:
- Get 1 cup Ragi flour
- Get 1/4 cup sooji
- Make ready 2 tbsp rice flour
- Prepare 2 tbsp curd
- Make ready 1 tbsp cumin seeds
- Make ready as per taste salt
- Prepare 1/2 tsp crushed black pepper
- Make ready 1 tsp chopped/grated Ginger
- Prepare 2-3 chopped green chilli
- Make ready 1 tbsp chopped coriander
- Prepare 10-15 chopped curry leaves
- Get 1 chopped onion
- Prepare 2-3 cups water
- Make ready As needed Oil for cooking
Instructions to make Ragi Dosa:
- Mix all the ingredients except oil in a big bowl.
- Make a runny batter & keep it for 10mins.
- After 10mins check the batter. add more water if required & mix well.
- Heat a tawa… wipe it with some oil. Spread batter on hot tawa & drizzle oil on the sides.
- Flip & cook from both sides.
- Serve hot with chutney.
So that’s going to wrap it up with this exceptional food ragi dosa recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
