01/07/2021 20:48

Recipe of Delicious Vegetable Dosa, Uttappam or Chilla

by Manuel Massey

Vegetable Dosa, Uttappam or Chilla
Vegetable Dosa, Uttappam or Chilla

Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to make a special dish, vegetable dosa, uttappam or chilla. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Vegetable Dosa, Uttappam or Chilla is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Vegetable Dosa, Uttappam or Chilla is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have vegetable dosa, uttappam or chilla using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Vegetable Dosa, Uttappam or Chilla:
  1. Get link Dosa batter refer Dosa batter receive in this (see recipe)
  2. Make ready 1 Big onion finely chopped
  3. Prepare 1 big capsicum finely chopped
  4. Make ready 4-5 chillies finely chopped
  5. Take 1 orange color grated carrot
  6. Take 1/ 2 cup coriander finely chopped
  7. Prepare 2 medium tomatoes finely chopped
  8. Take 1 spoon coriander powder
  9. Take 1 spoon dry mango
  10. Get 1/2 spoon dry mango powder
  11. Take 1/ 2 spoon chat masala
  12. Prepare as per taste Salt
  13. Take 1/2 spoon turmeric powder
Instructions to make Vegetable Dosa, Uttappam or Chilla:
  1. 1.Mix dosa batter and add all vegetables and masala as mentioned in ingredients put little water to adjust consistency
    1. Put nonstick pan on stove and sprinkle few drops of oil - 3. Put ladder full of batter (big spoon) and spread it little - 4. cover and cook for 2 to 3 mins on slow to medium flame - 5. Turn side and cook for 2 mins no need to cover this time
    1. Your delicious uttapam is ready to serve

So that’s going to wrap this up for this special food vegetable dosa, uttappam or chilla recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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