Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, neer dosa. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Neer Dosa is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Neer Dosa is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook neer dosa using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Neer Dosa:
- Prepare 300 gms rice
- Get 1 cup desecated coconut
- Take as per taste salt
- Get As required Oil
Steps to make Neer Dosa:
- Wash & soak the rice 4 hours or overnight. In the morning grind the rice & coconut to make a fine paste.
- Add water to the rice paste to make a running batter. Heat a frying pan add little oil clean the oil with tissue paper then sprinkle little water again clean it. Now take a small bowl full of batter spread all over the tawa.Cooked2 mints.Than.fold it & transfer a plate. Not to flip it.
- Neer dosa is ready Serve with Chana dal & coconut chutney.
So that’s going to wrap it up with this special food neer dosa recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
