Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, neer dosa. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Neer Dosa is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Neer Dosa is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook neer dosa using 4 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Neer Dosa:
- Make ready 1 cup rice (any),
- Prepare 1 cup freshly grated coconut (black part removed),
- Make ready as per taste Salt
- Get as needed Oil for frying,
Instructions to make Neer Dosa:
- Wash rice, soak in water for 4 hours. Strain it, keep aside.
- Take a grinder jar, add rice & coconut, add very lil water. Grind it to a fine paste.
- Take out in a bowl, add salt & 2 cup water, mix it well.
- We need a thin batter, so you can add more water if required.
- Now take a non-stick tawa, heat it. Add 1 tsp oil, spread it evenly all around with a tissue.
- Add 2 ladle of batter over it, spread it all over.
- Moderate the heat, add oil on the edges.
- Cook it till dosa starts browning & separating from the corners. Start folding it.
- Take out in a dish. Serve it with coconut chutney.
- This is a very healthy, light dish.
So that is going to wrap this up for this special food neer dosa recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
