Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, braised duck. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Braised Duck is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Braised Duck is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook braised duck using 13 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Braised Duck:
- Get 500 g duck meat
- Make ready 3 slices ginger
- Prepare 1 stalk spring onion
- Prepare 3 dried mushroom
- Prepare Dark soy sauce
- Prepare Light soy sauce
- Prepare 3 small rock sugar
- Make ready Peooercorns
- Get 2 bay leaf
- Take 2 star anise
- Prepare 5 pieces Garlic
- Take 1 tbsp cooking oil
- Get 1 glass water
Instructions to make Braised Duck:
- Heat pan and pour cooking oil.Sautee garlic ginger bayleaf pepoercorn mushroom and star anise until fragrant.Then add duck meat and sautee until.meat turn golden brown.Then pour light and dark doy sauce rock sugar and water.Simmer unyil the duck meat are tender
So that is going to wrap it up with this exceptional food braised duck recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
