Simple Way to Make Delicious Duck breasts fillet with orange sauce

Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, duck breasts fillet with orange sauce. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Duck breasts fillet with orange sauce is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Duck breasts fillet with orange sauce is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have duck breasts fillet with orange sauce using 8 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Duck breasts fillet with orange sauce:

1. Prepare 400 gr Duck breast fillet
2. Take Salt & pepper
3. Take 5 tbsp white wine
4. Take 1/2 tsp chicken stock
5. Take Orange juice from 3 oranges
6. Get 2 tbsp Soy sauce
7. Take 2 tsp Brown sugar
8. Get Some orange pe

Steps to make Duck breasts fillet with orange sauce:

1. Preheat your oven in to 170 degree celcius
2. Using a sharp knife, cut a crosshatch into the skin, be careful not to cut into the meat below. This help to ensures that the fat under the skin will render quickly
3. Dry it up with kitchen roll
4. Season the duck breasts with salt and pepper
5. Heat some oil in a non stick skillet
6. Sear both side of the duck breasts, 4 minutes for the skin side, and 3 minutes for the meat side
7. Transfer the duck breasts in to the oven, and let it bake for 20 minutes
8. Take the duck breasts from oven, place it on a cutting board, and slice it
9. Place it on a plate, pour the orange sauce to the meat, and serve it
10. For orange sauce: - 1. Boil some water in a cooking pot - 2. Add the orange peel, let it cook for 5 minutes - 3. Using a strainer, take out the orange peel from the water - 4. Place a cooking pot on the stove, and then add the white wine, soy sauce, brown sugar, chicken stock, stir it, and bring it to a boil - 5. Add the orange juice, Let it cook until the sauce thickened, and then add the sliced boiled orange peel. Stir it evenly.
11. Check the video how did I make this recipe on my YouTube channel: https://youtu.be/qh07w5hPqPo

So that is going to wrap this up for this exceptional food duck breasts fillet with orange sauce recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!