Steps to Prepare Mario Batali Cream stew

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, cream stew. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Cream stew is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Cream stew is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook cream stew using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Cream stew:

1. Make ready flour
2. Take butter
3. Get milk
4. Prepare water
5. Get Chicken cube  (powder)
6. Get Sault
7. Take Black pepper
8. Make ready potatos
9. Prepare carrot
10. Get chicken Brest
11. Take Broccoli

Instructions to make Cream stew:

1. Cut all vages and meat first. Especially, you need to put potatos in the water, leave it for 30mins.
2. Malt butter in a pan with low heat. If it's melted all, add two table spoon of flour and stirs it's a whisk to prevent any lumps. Do this two more times.
3. Please make sure still heat is low. Pour milk and continue to stirring. At this time, do not pour all milk.
4. If you see all flour-butter mixture is gone, put Sault and chicken cube(powder one)
5. Put oil in the another pan. Cook chicken first. Then onion, potatoes (without water), carrot.
6. If you see it's all vages cooked, pour water and wait few minutes with medium heat. When water is boiled, pour white sauce that you make before with another pan.
7. With low heat, keep starring increasing the heat until the mixture thickens and bubbles. Then put mushrooms and put a lid of the pan. Leave it at least 10 mins.
8. Prepare individual plates. Put few broccories on the plate.

So that is going to wrap this up with this special food cream stew recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!