Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, celebration yeesang. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Celebration YeeSang is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Celebration YeeSang is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have celebration yeesang using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Celebration YeeSang:
- Make ready To Be Julienned
- Make ready 1 handfuls tapioca root
- Take 1 handfuls red and yellow capsicum
- Make ready 1 handfuls japanese cucumber skin
- Get 1 handfuls japanese cucumber flesh
- Take 1 handfuls shredded purple cabbage
- Get 1 handfuls carrot
- Take 1 handfuls duck breast/ smoked salmon —> thinly sliced
- Make ready 1 handfuls dumpling skin —> crispy fried
- Make ready Garnishers
- Prepare 1 cup plum sauce
- Make ready 1/2 cup water
- Prepare sprinkles of toasted white sesame
Steps to make Celebration YeeSang:
- Thinly julienne all vegetable
- Divide 2 the tapioca root, colour with green and red food colouring and crispy fried both
- Arrange all ingredients on a big round dish plate
- Mix the plum sauce with water to lighten it a bit
- Pour the sauce on top of the arranged veggies, sprinkle some sesame seed
- Toss thoroughly with all friends for a prosperous new year!! 😉
So that’s going to wrap it up with this special food celebration yeesang recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
