Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, creole mustard sauce. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
creole mustard sauce is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. creole mustard sauce is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have creole mustard sauce using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make creole mustard sauce:
- Make ready 1/4 cup onion
- Get 1/4 cup celery
- Get 1/4 cup carrot
- Prepare 2 tbsp chopped garlic
- Prepare 1 tbsp duck fat
- Prepare 1/2 tsp champaigne vinegar
- Prepare 2 cup chicken stock
- Make ready 1 bunch fresh thyme
- Take 2 bay leaves
- Get 1/2 cup cream
- Prepare 2 tbsp creole mustard
- Prepare 1 s & p to taste
Instructions to make creole mustard sauce:
- melt duck fat in sauce pan over med heat.
- add veg and sweat
- add garlic until it blossoms
- add vinegar then stock and herbs
- boil then simmer until reduced by a third
- add cream and mustard s&p simmer till thick and coats back of spoon
So that is going to wrap it up for this exceptional food creole mustard sauce recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
