04/04/2021 18:26

Recipe of Mario Batali Nargisi Kofta Curry

by Harriett Page

Nargisi Kofta Curry
Nargisi Kofta Curry

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, nargisi kofta curry. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Nargisi Kofta Curry is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Nargisi Kofta Curry is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have nargisi kofta curry using 16 ingredients and 15 steps. Here is how you can achieve it.

The ingredients needed to make Nargisi Kofta Curry:
  1. Get 3 Boiled duck egg
  2. Make ready 1 & 1/2 cup - Chicken kheema
  3. Take 1 cup - Chopped onion
  4. Take 1/2 cup chopped tomato
  5. Take 1 tbsp ginger & garlic paste
  6. Get 2 tbsp chilli powder
  7. Get 1 tbsp cumin powder
  8. Take 1 tbsp coriander powder
  9. Prepare 2 tbsp roasted gram flour
  10. Make ready 1 tsp gram masala powder
  11. Take Whole garam masala
  12. Make ready Salt & sugar as per your taste
  13. Take Oil for frying
  14. Prepare 2/3 tbsp Oil for gravy
  15. Make ready 2/3 Green chilli
  16. Make ready 2 tbsp Coriander leaves
Steps to make Nargisi Kofta Curry:
  1. Take 3 boiled duck eggs
  2. Take a mixing jar add chicken kheema, green chilies, ginger, garlic paste coriander leaves & blend it well.
  3. In the same mixer jar add all masala, roasted gram flour & salt again blend it well.
  4. Grease your palm with oil, take the chicken mixture & flatten it., Put one whole egg in that & cover it with chicken mixture to prepare the koftas.
  5. Complete one by one all three koftas.
  6. Then fry those koftas in hot oil.
  7. For gravy, take frying pan add white oil once the oil is hot tempered with cinnamon, green cardamom & cloves.
  8. Next add chopped onion fry it for 2/3 mins, then add r tomato, ginger & garlic paste & mix it well.
  9. Then add chilli, coriander, cumin, & turmeric powder in it.
  10. Once the masala, onion& tomato mixed well, take it out.
  11. Blend the mixture properly.
  12. Then put it back in kadai add water a per requirements.
  13. Add salt & sugar as per taste.
  14. Once the gravy is little thick add those koftas in it & cook it for 4/5 mins.
  15. Finished the cooking after adding garam masala from top.

So that is going to wrap it up for this special food nargisi kofta curry recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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