07/06/2021 08:45

Easiest Way to Prepare Eric Ripert Japanese-Style Eggplant & Ground Meat Bolognese on Rice

by Philip Porter

Japanese-Style Eggplant & Ground Meat Bolognese on Rice
Japanese-Style Eggplant & Ground Meat Bolognese on Rice

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, japanese-style eggplant & ground meat bolognese on rice. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Japanese-Style Eggplant & Ground Meat Bolognese on Rice is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Japanese-Style Eggplant & Ground Meat Bolognese on Rice is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook japanese-style eggplant & ground meat bolognese on rice using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Japanese-Style Eggplant & Ground Meat Bolognese on Rice:
  1. Prepare 100 grams Mixed ground meat (beef+pork)
  2. Prepare 2 large Eggplant
  3. Get 3 tbsp *Ketchup
  4. Get 1 tbsp *Soy sauce
  5. Take 1 *1/2 Consommé soup stock cube, crushed
  6. Get 1 Salt and pepper (to taste)
  7. Make ready 1 clove Garlic (optional)
  8. Make ready 3 tbsp plus, Water
  9. Prepare 1 rice cooker cup's worth (180 ml) Cooked rice, warm
Steps to make Japanese-Style Eggplant & Ground Meat Bolognese on Rice:
  1. Cook the meat in a frying pan. When cooked through, add the chopped eggplant (and optionally add some minced garlic) and lightly cook.
  2. Add the water and cover with a lid. Keep an eye on it and steam-fry on medium heat to cook the eggplant.
  3. Once the eggplant has cooked through and has become tender, add the ingredients and mix together. Adjust the flavor with salt and pepper, serve on top of the rice, and it's done.
  4. Some people suggested adding carrots and onions and making extra so that it can be arranged into a filling toast topping the next day.

So that is going to wrap this up for this special food japanese-style eggplant & ground meat bolognese on rice recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


© Copyright 2021 Box Menu Recipe. All Rights Reserved.