Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, yakult makhana raita. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Yakult Makhana Raita is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Yakult Makhana Raita is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook yakult makhana raita using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Yakult Makhana Raita:
- Prepare Mkahana-1/2 cup
- Get Hungcurd-1 cup
- Take Yakult-50 ml
- Take Roasted zeera-1 tsp
- Get 1/2 tsp Red chilli powder
- Prepare Black salit-1/4 tsp
- Prepare Green chilli paste 1/2 tsp
- Make ready to taste Salt
Instructions to make Yakult Makhana Raita:
- Roast Makhana on low flam.roast till crispy
- Take hung curd whisk it.add yakult milk into it.
- Add all the masalas.mix well.
- At the time is serving first add Makhana in bowl.add curd and mix.
- Garnish with mint leave.
So that is going to wrap this up with this exceptional food yakult makhana raita recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
