Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, green pepper borani (green pepper with yoghurt side dish). One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Green Pepper Borani (Green Pepper with Yoghurt Side Dish) is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Green Pepper Borani (Green Pepper with Yoghurt Side Dish) is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook green pepper borani (green pepper with yoghurt side dish) using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Green Pepper Borani (Green Pepper with Yoghurt Side Dish):
- Prepare 5 big green peppers
- Get 3 tbsp olive oil
- Get 1 tsp salt
- Get 4 tbsp yoghurt
- Make ready 2 garlic cloves
Steps to make Green Pepper Borani (Green Pepper with Yoghurt Side Dish):
- Chop green peppers in big chunks.
- Sauté the peppers until they get color like this.
- Add some water and cover it up. - - Cook until the peppers are tender and the water evaporates.
- Add salt and take the pan off the heat. - - Leave it to cool.
- Add the yoghurt and crushed garlic cloves. - - Mix it up well.
So that is going to wrap it up with this special food green pepper borani (green pepper with yoghurt side dish) recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
