How to Make Mario Batali Sautéed green bell pepper

Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, sautéed green bell pepper. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Sautéed green bell pepper is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Sautéed green bell pepper is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook sautéed green bell pepper using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Sautéed green bell pepper:

1. Prepare 2 green bell pepper
2. Make ready 1 tbsp sesame oil
3. Make ready 1 tbsp sake
4. Make ready 1 tbsp soy sauce
5. Prepare 1 tbsp mirin
6. Prepare 1 tsp sesame seed

Instructions to make Sautéed green bell pepper:

1. Cut bell peppers and remove seeds. And cut into fine strips.
2. Add sesame oil in a pan. Once heated, add green peppers and sauté on medium heat until half cooked.
3. Add sake and cook for about a minute to allow the alcohol to evaporate. Add soy sauce and mirin. Cook until bell peppers are throughly cooked. (Lower heat if necessary.)
4. Add sesame seed and mix till evenly distributed.

So that is going to wrap it up for this special food sautéed green bell pepper recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!