Simple Way to Prepare Homemade Squash & Green Pepper Rice

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, squash & green pepper rice. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Squash & Green Pepper Rice is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Squash & Green Pepper Rice is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook squash & green pepper rice using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Squash & Green Pepper Rice:

1. Prepare 1 C yellow squash; small dice
2. Make ready 1 yellow onion; small dice
3. Prepare 1/2 C green bell pepper; small dice
4. Take 2 cloves garlic; creamed
5. Get 4 T butter
6. Take 2 C vegetable stock
7. Prepare 1 C rice
8. Make ready 1 t smoked paprika
9. Take 1/2 t chili powder
10. Take 1 C shredded sharp cheddar cheese
11. Take 1 large pinch kosher salt & black pepper
12. Get as needed olive oil

Instructions to make Squash & Green Pepper Rice:

1. Heat enough oil to cover the bottom of a medium sized saucepot. Add 2 T butter.
2. Saute squash, onion, and bell pepper with a pinch of salt and pepper on medium heat for approximately 3-4 minutes, or until squash is caramelized. Add garlic during last 30 seconds of cooking.
3. Transfer 3/4 the veggies to a food processor. Transfer remaining veggies to a plate. Puree until smooth.
4. Add enough oil to cover the bottom of the saucepot again. Add rice, chili powder, smoked paprika, and a pinch of salt and pepper. Stir. Cook on medium heat 1 minute.
5. Add veggies, veggie puree, and vegetable stock. Stir. Bring to a simmer. Cover. Simmer 15 minutes or until water is evaporated. Remove from heat and do not uncover. Let steam 5-7 minutes.
6. Dice remaining butter. Fold butter and cheese into rice with a fork.
7. Variations; Parsley, allspice, dill, fennel, curry, chives, cilantro, cinnamon, basil, red bell pepper, cannellini, capers, ginger, lemon, marjoram, mint, oregano, fennel seed, canola oil, pine nuts, scallions, rosemary, tarragon, walnuts, thyme, tomatoes, tomato puree, parsnips, turnips, arugula, swiss chard, carrots, jalapeños, diced green chiles, goat cheese, chili powder, crushed pepper flakes, habanero, bacon, bacon fat, feta, paprika, smoked paprika, applewood seasoning, asiago, pecorino, ricotta, swiss, provolone, gruyere, mozzarella, parmesean, ricotta salata, coriander, corn, cotija, epazote, escarole, saffron, bulgur wheat, mustard greens, turnip greens, dijon, olives, sage, savory, nutmeg, shallots, sun dried tomatoes, zucchini blossoms, balsamic, sunflower seeds, cider vinegar, white wine vinegar, red wine vinegar, rice wine vinegar, chicken stock, chicken or vegetable bouillon, red onion

So that is going to wrap it up for this exceptional food squash & green pepper rice recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!