Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, eggplant & green pepper with sweet miso. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Eggplant & Green Pepper with Sweet Miso is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Eggplant & Green Pepper with Sweet Miso is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook eggplant & green pepper with sweet miso using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Eggplant & Green Pepper with Sweet Miso:
- Take 2 small Eggplants
- Take 2 Green peppers
- Get 1 tbsp Sugar
- Make ready 1 tbsp Mirin
- Make ready 1 tsp Miso
- Get 2 tbsp Vegetable oil
Steps to make Eggplant & Green Pepper with Sweet Miso:
- Peel 3 strips of skin from the eggplant. Cut into bite-sized pieces. Also chop the green pepper into bite-sized pieces.
- Heat vegetable oil in a frying pan. Add the eggplant.
- Once the eggplant has been coated with the oil, cover with a lid and steam until completely cooked.
- Add the green pepper and continue cooking.
- Add the sugar, mirin, and miso and quickly coat the ingredients to finish.
So that is going to wrap it up with this special food eggplant & green pepper with sweet miso recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
