Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, 5-minute konnyaku and green pepper stir-fry. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
5-Minute Konnyaku and Green Pepper Stir-Fry is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. 5-Minute Konnyaku and Green Pepper Stir-Fry is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have 5-minute konnyaku and green pepper stir-fry using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make 5-Minute Konnyaku and Green Pepper Stir-Fry:
- Prepare 1 Green peppers
- Get 1 Konnyaku
- Take 1 dash Sesame oil
- Take 1 dash Soy sauce
Steps to make 5-Minute Konnyaku and Green Pepper Stir-Fry:
- Slice the green peppers in half lengthwise, then cut them into 5 mm strips. Slice the konnyaku into similar-sized strips.
- Heat a frying pan and pan fry the konnyaku. Once the moisture from the konnyaku evaporates, pour the sesame oil over the konnyaku, then add the green peppers.
- Once cooked through, add the soy sauce, stir, and it's done!
So that is going to wrap it up with this special food 5-minute konnyaku and green pepper stir-fry recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
