Recipe of Homemade Green Pepper Sautéed with Sesame Seeds

Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, green pepper sautéed with sesame seeds. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Green Pepper Sautéed with Sesame Seeds is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Green Pepper Sautéed with Sesame Seeds is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook green pepper sautéed with sesame seeds using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Green Pepper Sautéed with Sesame Seeds:

1. Make ready 2 Green peppers
2. Prepare 1 tbsp White sesame seeds (ground), roasted, if desired
3. Prepare 2 tsp ● Soy sauce
4. Make ready 1 tsp ● Mirin
5. Take 1 Sesame oil

Instructions to make Green Pepper Sautéed with Sesame Seeds:

1. Remove seeds from the green peppers and slice lengthwise into slightly thick sticks.
2. Mix together the ingredients marked with a ●.
3. Heat sesame oil in a pan, add green peppers from Step 1, and sauté on medium heat.
4. When the oil is evenly distributed and the green peppers are slightly soft, stir in the seasoning from Step 2. Sprinkle on the sesame seeds, and serve.
5. Right before serving, sprinkle on roasted white sesame seeds to taste.

So that is going to wrap this up with this special food green pepper sautéed with sesame seeds recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!