Steps to Make Homemade Roasted Green Peppers with Tuna & Brown Rice

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, roasted green peppers with tuna & brown rice. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Roasted Green Peppers with Tuna & Brown Rice is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Roasted Green Peppers with Tuna & Brown Rice is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have roasted green peppers with tuna & brown rice using 6 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Roasted Green Peppers with Tuna & Brown Rice:

1. Make ready Ingredients
2. Get 2 can Tuna Fish
3. Get 1 Onion
4. Prepare 2 or 4 Green Peppers
5. Prepare 1 Microwaveable Brown Rice Either Way 2 Cups
6. Get 1 Shreded Mozarella Cheese or Cheddar

Steps to make Roasted Green Peppers with Tuna & Brown Rice:

1. Preheat Oven to 350°
2. Take Green Peppers wash them & cut off the tops
3. Scoop out seeds and wash it again
4. Take Cooked Brown Rice & Scoop it into bottom of Green Pepper
5. Take Tuna with Onions and Scoop that into Green Pepper
6. Add Cheese at the Top either Shreded Cheddar or Mozzarella
7. Put Peppers in the Oven
8. Cook for 15 minutes
9. Add 5 or 10 more minutes if Green Pepper not soft yet
10. Take Peppers out of Oven & Bon Appetite

So that is going to wrap it up for this exceptional food roasted green peppers with tuna & brown rice recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!