Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, deviled green tomatoes. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Deviled Green Tomatoes is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Deviled Green Tomatoes is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook deviled green tomatoes using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Deviled Green Tomatoes:
- Make ready 4.25 ounces canned deviled ham
- Make ready 1 large egg
- Prepare 1/2 cup panko breadcrumbs
- Get To taste salt
- Take To taste ground black pepper
- Prepare 2 teaspoon butter
- Take 1 tablespoon panko breadcrumbs divided
- Make ready 2 large green tomatoes
Instructions to make Deviled Green Tomatoes:
- Preheat oven to 400°Fahrenheit. Wash the tomatoes and cut the tops off. Scoop out the tomato insides. Chop the tomato insides up. Season with salt and pepper. Add the chopped tomato to a bowl with an egg. Season the inside of hollowed out tomatoes.
- Get the deviled ham and 1/2 cup of panko breadcrumbs, and add to the egg and tomato pieces. Mix well.
- Add filling to the tomatoes poke it in well. Sprinkle the tablespoon of panko breadcrumbs on top, then add butter. Bake in oven for 1 hour.
- Let rest 10 minutes before serving. I hope you enjoy!!!!
So that is going to wrap this up with this special food deviled green tomatoes recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
