Easiest Way to Make Favorite Methi Mutter Paneer

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, methi mutter paneer. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Methi Mutter Paneer is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Methi Mutter Paneer is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook methi mutter paneer using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Methi Mutter Paneer:

1. Make ready 2 Cups : Fresh fenugreek leaves
2. Make ready 1 Cup : Tomato Pureed
3. Make ready 1 tbsp : Garlic ginger chilli paste
4. Make ready 1 tsp : salt
5. Get 1/2 cup : Green Peas
6. Prepare 1/2 Cup : Paneer/Tofu Cubed
7. Make ready 1 tbsp : Ghee/Clarified Butter
8. Get 1 tsp : red chilli powder
9. Take 1/4 tsp : Turmeric Powder
10. Get 1 tsp : Coriander Powder
11. Take 1/4 tsp : Garam Masala

Instructions to make Methi Mutter Paneer:

1. In a non stick pan, add ghee, roast the tofu/Paneer cubes untill light golden from outside.
2. Now in leftover ghee, add ginger garlic paste, green chillies and saute well.
3. Add tomato pureed and cook untill ghee seperates pan.
4. Now add finely chopped/pureed fenugreek leaves and mix well.
5. Add salt and green peas and cover to cook.
6. Add dry spices and 1/2 cup water and cook with the lid on until gravy is cooked well and ghee comes on top.
7. Now pour the gravy in serving dish and put cubed paneer/tofu on top.
8. You can also add fresh cream to lighten the flavours. I havent added to keep it low fat and it was absolutely delicious.

So that’s going to wrap it up with this exceptional food methi mutter paneer recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!