Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, aloo mutter tikki. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Aloo mutter tikki is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Aloo mutter tikki is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook aloo mutter tikki using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Aloo mutter tikki:
- Take 4 boiled potatoes
- Prepare 2 bowls green peas
- Take 1 bowl grated carrot
- Make ready To taste Ginger,garlic,chilly paste
- Make ready 1small bowl Breadcrumbs
- Prepare 1 tea spoon all purpose flour
- Take 1 teaspoon lemon juice,salt to taste
- Prepare As required Oil
Steps to make Aloo mutter tikki:
- Mash potatoes in bowl, add pinch of salt to it. Keep a side
- Now heat the pan add 2/3 spoons of oil to it
- Add ginger,garlic,chilli paste as per taste
- Add carrot to it now mash boiled green peas add to the pan
- Mix well add lemon juice and salt according to taste
- Take potato batter add maida and breadcrumbs to it
- Take small ball of batter, stuff above mentioned stuffing of peas and carrot.
- Heat pan and shallow fry tikkis, serve hot with pudina chutney or sauce. Kids love it.😊😊😊
So that’s going to wrap it up with this special food aloo mutter tikki recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
