Recipe of Favorite Baked Palak Paneer casserole

Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, baked palak paneer casserole. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Baked Palak Paneer casserole is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Baked Palak Paneer casserole is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have baked palak paneer casserole using 23 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Baked Palak Paneer casserole:

1. Take 1 bowl boil mix veg (mutter carrot flower cpasicum french beans)
2. Make ready 200 gm paneer
3. Take 150 ml water
4. Get 1 cup milk
5. Prepare 25 gram butter
6. Make ready to taste Salt
7. Take 200 gm cheese
8. Prepare 1/2 tsp chilli flakes
9. Take 1 tsp Chilli ginger paste
10. Take 2 tsp sugar
11. Prepare 2 spoon maida/All -purpose flour
12. Take As needed Butter
13. Prepare 1 1/2 cup Boiled and paste spinach
14. Take pinch salt
15. Make ready pinch sugar
16. Prepare 1 tbsp garlic
17. Take 1 capsicum ring cutted
18. Take Paratha
19. Prepare 2 cup Atta Ghevu(wheat flour)
20. Make ready 1 1/2 cup water
21. Prepare to taste salt
22. Prepare 1 tsp jeera/cumin seeds
23. Take 1/2 tsp ajwain / carom seeds

Instructions to make Baked Palak Paneer casserole:

1. Take kadai put butter add garlic ginger chilli paste saute for 1 min now add maida in and saute till the colour changes and butter leaves now add slowly boil milk and keep mixing. If consistency is thick add water or water stock. Add salt and sugar
2. Give boil to it and add cheese and give stir and as cheese melt add veggies to it and give boIl
3. After that add palak puree consistency should be thick. Give boil for 1 to 2 mins
4. For partha
5. Make atta adding all ingredients.
6. Atta should not be hard nor soft
7. Make partha add cut in triangle shape
8. Now take oven bowl apply butter put gravy on it now add grated cheese all over the gravy now sprinkle chilli flakes
9. Put capsicum ring over it and put traingle shaped paratha over the corner
10. Bake for 10 min on 180 degree.
11. Serve it hot.

So that is going to wrap this up with this special food baked palak paneer casserole recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!