25/07/2021 22:35

How to Prepare Eric Ripert Mung Mutter Mel

by Louisa Greer

Mung Mutter Mel
Mung Mutter Mel

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, mung mutter mel. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Mung Mutter Mel is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Mung Mutter Mel is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have mung mutter mel using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Mung Mutter Mel:
  1. Take 1 cup Split mung beans
  2. Prepare 1 cup Green pea (used frozen)
  3. Prepare 2 Tomato
  4. Take 1/2 tsp Basil powder
  5. Prepare 1-2 Bay leaf
  6. Take 1/2 tsp Black pepper powder
  7. Get 1 tsp Cumin and coriander powder
  8. Make ready 1/2 tsp Turmeric powder
  9. Prepare 1 tsp Red chilli powder
  10. Take 1 tsp Mustard and cumin seeds
  11. Make ready 1 pinch Asafoetida
  12. Get 2 tsp Oil
  13. Prepare Salt as per taste
Steps to make Mung Mutter Mel:
  1. In pan take oil give tadka of seeds and bay leaf, now sprinkle asafoetida, pepper, chilli and turmeric powder
  2. Now add chopped tomato and remaining spices
  3. Now add pea’s and mung dal. Stir well. Now add little water. Cover with lid. Cook till dal is soft.

So that’s going to wrap this up with this special food mung mutter mel recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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