Easiest Way to Make Mario Batali Maggi basket with Ragda Paties

Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, maggi basket with ragda paties. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Maggi basket with Ragda Paties is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Maggi basket with Ragda Paties is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have maggi basket with ragda paties using 30 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Maggi basket with Ragda Paties:

1. Prepare For basket
2. Prepare 1 cube Atta masala maggie noodles
3. Take 1 Maggi masala packet
4. Get 1 1/2 cup Water
5. Take For parties
6. Make ready 2 Bolied potato
7. Take 1 cup Bread crumps
8. Get 1/4 cup Semolina
9. Get 1/2 cup Bolied peas
10. Prepare 1 tabelspoon Green chilly ginger paste
11. Prepare 1 teaspoon Salt
12. Take 1 tabelspoon Coriander leaves
13. Make ready 1 teaspoon Cumin seed
14. Get 1 teaspoon Oil
15. Take For ragda
16. Get 1 cup Overnight soaked mutter
17. Prepare 1/2 cup Oninon tomato
18. Prepare 1 teaspoon ginger garlic paste
19. Prepare 1 teaspoon masala e magic
20. Make ready 2 tablespoon Oil
21. Get 1 tablespoon Salt
22. Prepare 1 teaspoon Coriander chilly turmeric powder
23. Make ready 1 teaspoon Tomato chilly sauce
24. Take 2 cup Water
25. Prepare For Garnishing
26. Prepare 1 cup Fresh curd
27. Make ready as required Green chutney
28. Prepare As required Tarmarind chtutney
29. Take As required Chopped onioin tomato
30. Get as Sev

Instructions to make Maggi basket with Ragda Paties:

1. Take a pan add water allow it boil then add noodels n cook it for 3 min allow it to cool then add maghic masala packet of
2. Then add cornflour mix it n make a small round cups n fry it till golden brownn kept aside
3. For paties take a bowl mix all the ingredients of paties mix it well n make make a small round shape paties n shallow fry it in the pan till golden brown
4. For Ragda heat the pan add oil then fine paste of ginger garlic onion tomato green chilly and saute it till oil seprates then add chilly coriander salt turmeric powder n saute it for 2 min then add boiled peas water 2 cup cook for 5 min turn off the flame then add sauce n masala e magic
5. In a plate first take maggic cup then add ragda over it so that basket become softkeep paties again ragda then garnish it withfresh curd green chutney tarmarind chtutney onion tomato sev coriander n serve
6. Maggi Basket with ragda paties is ready to serve

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