Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, stuffed salmon w/ crab and shrimp. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Stuffed Salmon w/ Crab and Shrimp is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Stuffed Salmon w/ Crab and Shrimp is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook stuffed salmon w/ crab and shrimp using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Stuffed Salmon w/ Crab and Shrimp:
- Make ready 4 salmon filets
- Take 8 oz crab meat
- Take 8 oz bay shrimp or salad shrimp
- Take 1 cup shredded brie cheese
- Make ready 1 tbsp old bay seasoning
- Take 2 tbsp olive oil, extra virgin
- Prepare 2 tbsp butter (optional)
Instructions to make Stuffed Salmon w/ Crab and Shrimp:
- Mix together crab meat, brie cheese, bay shrimp, and old bay in a bowl.
- Slice salmon filets down the center and rub a teaspoon of olive oil on each filet.
- Stuff each filet with a generous amount of the crab meat mixture. (You will probably have some leftover)
- (Optional) Cut 1/2 tablespoon of butter and put it on top of each filet.
- Bake at 350° for about 20-25 mins. Depending on how thick your filets are.
- Broil for another 5 mins. or until golden brown.
- Pair with your favorite sides and ENJOY!!!
So that’s going to wrap this up with this special food stuffed salmon w/ crab and shrimp recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
