Recipe of Mario Batali Overnight Breakfast Casserole

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, overnight breakfast casserole. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Overnight Breakfast Casserole is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Overnight Breakfast Casserole is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have overnight breakfast casserole using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Overnight Breakfast Casserole:

1. Take 1 (30 oz) bag of frozen shredded hashbrowns
2. Make ready 2 (8 oz) bags 2 cups each taco cheese with spices
3. Make ready 1 (14 oz) can sweetened condensed milk
4. Make ready Little splash of milk
5. Get 1 teaspoon pure maple syrup
6. Take Pinch salt
7. Take 1/2 teaspoon black pepper
8. Get 3 eggs
9. Take 1 lb mild ground sausage
10. Get 1 (8 oz) bag diced or cubed ham about 1 cup
11. Get 1/2 red bell pepper diced
12. Prepare 1/2 green bell pepper diced

Steps to make Overnight Breakfast Casserole:

1. Cook sausage and set a side and place half of the hashbrowns in a lightly greased 9×13 inch dish then sprinkle on 2 cups cheese
2. Then add the rest of the hashbrowns and add cooked sausage, ham and peppers
3. Mix eggs, salt, pepper, maple syrup, condensed milk with a little splash of milk just to lightly thin it out and mix it all together and then pour evenly over top and sprinkle on rest of cheese. Cover and refrigerate overnight then bake covered at 350 degrees for 1 hour then remove cover and bake for 15 more minutes. Let rest for a few minutes then serve. Hope you enjoy !

So that’s going to wrap it up with this special food overnight breakfast casserole recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!